Taste the exotic flavors of India without the bad cholesterol with Amy’s Plant-based Indian Vegetable Korma. It’s made of curried vegetables with Dal that makes for a good source of protein and fiber. What’s more, it’s completely dairy- and gluten-free, so it can be enjoyed by anyone!

Ingredients: "Organic Brown Basmati Rice, Filtered Water, Organic Onions, Organic Peas, Organic Potatoes, Organic Coconut Milk, Organic Cauliflower, Organic Carrots, Organic Black Urad Dal, Organic Diced Tomatoes, Organic Green Bell Peppers, Organic Cashews, Organic Tomato Puree, Expeller Pressed High Oleic Safflower And/Or Sunflower Oil, Organic Mung Dal, Organic Yellow Split Peas, Organic Green Lentils, Organic Lemon Juice, Organic Garlic, Organic Ginger Puree, Sea Salt, Extra Virgin Olive Oil, Organic Raisins, Organic - Green Beans, Spices**, Organic Almonds, Turmeric, Organic Mustard Seeds Organic Jalapenos, Organic Black Pepper. "